Acidity regulators, or stabilzers, are food additives used to adjust or maintain pH (acid or alkaline). Acidity regulators can be organic or inorganic acids, bases, neutralizers or buffers.
As a professional food ingredient supplier in China, we provide comprehensive support to customers in pioneering innovative food technologies and ingredients for food processing, nutritional supplements, sports nutrition foods essential for health and life with our professional sales team, good supplier-customer network, continuously updated market information and excellent one-stop service.
